Gluten free and vegan alternatives available on request

Bruschetta (v, vg, gf)
Italian garlic bread topped with fresh crushed tomatoes, olive oil, oregano and fresh basil
Pizza Bread

- Garlic butter and herbs (v, gf)

- Garlic with mozzarella, crushed tomatoes and fresh basil (v, gf)

- Vegan garlic bread with mozzarella and roast peppers (v, vg, gf)

- Garlic butter with Parma ham and rocket (gf)

Zuppa del Giorno
Fresh made soup of the day
Cartoccio di pesce (v, gf)
Smoked haddock fish cake served with garlic and lemon mayonnaise and mixed leaves
Prosciutto Crudo (gf)
Thinly sliced Parma ham, parmesan shavings, served with fresh leaves in a lemon and olive oil dressing
Bufala al roccoco
Sweet roasted peppers with creamy buffalo mozzarella and a sweet balsamic dressing


Gluten free and vegan alternatives available on request

Pizza (v, vg, gf)
10" stone baked pizza, select from pizza menu
Insalata Cesare
Cos lettuce, fresh croutons, parmesan shavings in a creamy dressing with chargrilled chicken and smoked bacon
Lasagne Al Forno
Our house oven baked lasagne, served with mixed salad
Pollo Milanese
Breaded chicken fillet with garlic olive oil, served with spaghetti in a tomato and basil sauce.
Branzino al Forno
Panfried sea bass fillet with capers and herbs, served with rosemary potato and vegetables
Lasagna al Forno
Our house, oven baked lasagne
Tagliata (gf)
Pan roasted pork sirloin with cherry tomatoes, white wine and sage served with rosemary potatoes and vegetables
Spaghetti Carbonara (gf)
Long pasta tossed with smoked bacon, egg yolk and parmesan with a touch of cream
Penne Arrabiata (v, vg, gf)
small pasta tubes tossed in spicy chilli, garlic and roasted cherry tomato sauce
Linguine Pollo Porcini (gf)
Flat spaghetti with chicken in a porcini mushroom, white wine, oregano and mascarpone cheese sauce
Tagliatelle al Ragu Bolognese
Our famous ragu with beef and pork meat, served with egg pasta ribbons
Linguine Al Pesto Siculo
Flat spaghetti with Sicilian pesto aubergine, sun-dried tomatoes, grilled peppers, fresh basil, olive oil and parmesan
Rigatoni Polpette
arge pasta tubes with juicy lamb and mint meatballs in a red wine and tomato sauce


Home Made Tiramisu
Sponge biscuits soaked in coffee and marsala wine and topped with sweet mascarpone cream
Home Made Cheesecake
Ask your waitress/er for todays options Gluten free alternative available 5.95
houx pastry balls filled with fresh cream and covered in white chocolate
Mango & Passionfruit Icecream Cheesecake (gf)
ix of cheesecake and ice cream, topped with mango and passionfruit sauce on crunchy biscuit
Tartufo Bianco
emifreddo ice cream, sprinkled with crushed meringue topped with an espresso shot
Gelato Misto
A trio of ice cream
Gelato al Limone
Real lemon sorbet

(v) vegetarian — (vg) vegan — (gf) gluten free


Rustico Restaurant

62 Union Row
AB10 1SA

01224 658 444

Opening Times

Tuesday – Friday12:00 PM – 2:30 PM
5:00 PM – 10:30 PM
Saturday12:00 PM – 10:30 PM