Dinner Menu
Starter
Gluten free and vegan alternatives available on request
Basket of Italian bread
Fresh stone baked pizza bread
- Garlic bread (v, vg, gf)£4.75
- Garlic bread with mozzarella, crushed tomatoes and fresh basil (v, gf)£5.50
- Garlic bread with Sicilian red pesto and parmesan cheese (v, gf)£5.50
- Vegan garlic bread with mozzarella and roast peppers (v, vg, gf)£5.75
alian garlic bread topped with fresh crushed tomatoes, olive oil, oregano and fresh basil
Marinated olives with sun-dried tomato and basil pesto, served with fresh baked grissini
Layered aubergine, tomato sauce, mozzarella, parmesan, oregano and fresh basil
Sweet roasted peppers with creamy buffalo mozzarella and a sweet balsamic dressing
Fresh made soup of the day, served with Italian bread
Thinly sliced fillet of beef, dressed with lemon and grain mustard olive oil and served with salad leaves and parmesan shavings
Thinly sliced San Daniele parma ham, parmesan shavings, served with fresh leaves in a lemon and olive oil dressing
Risotto and ragu balls, rolled in breadcrumbs and fried, served with a spicy tomato dipping sauce
Sharing platter of Italian salami, ham, buffalo mozzarella, roasted and marinated Vegetables
Pan-fried king prawns with garlic, chili and lemon
Fresh water shrimps, dressed with Marie Rose sauce on a bed of crisp leaves
Steamed mussels with spicy tomato and white wine
Pasta
Gluten free and vegan pasta available on request
Flat spaghetti with monkfish, king prawns, squid and fresh mussels in a spicy garlic and tomato sauce
Fresh egg pasta ribbons tossed in an Italian pork and fennel sausage, tomato and red wine sauce
Fresh egg pasta ribbons with juicy lamb and rosemary meatballs in a red wine and tomato sauce
Our famous ragu with beef and pork meat, served with spaghetti
Spicy chili, garlic and roasted cherry tomato sauce tossed with small pasta tube
- Chicken (gf)£13.95
- King Prawns (gf)£16.95
asta parcels filled with chickpeas and herbs, served with roasted cherry tomatoes, aubergine and basil
Flat spaghetti with chicken and porcini mushrooms in a white wine, oregano and mascarpone cheese
Rich and creamy Arborio rice with chicken, chorizo sausage, green peas and parmesan
Flat spaghetti with Sicilian pesto, made from aubergine, sun-dried tomatoes, pine kernels, grilled peppers, fresh basil, olive oil and parmesan
Flat spaghetti served with king prawns, Parma ham sautéed in white wine, saffron and garlic
Our house oven baked lasagne
Long pasta tossed with smoked bacon, egg yolk and parmesan, with a touch of cream
Main
Specials available daily, please ask your waitress/er
Sicilian grilled skewers with barbecue chicken, Italian fennel sausage, smoked pancetta, sweet roasted peppers and red onion
Grilled 8oz fillet steak, cooked to your liking and served with chips and your choice of sauce
- Peppercorn
- Porcini mushrooms and wine
- Diane
Pork fillet grilled with smoked scamorza cheese, chestnut mushrooms, and wholegrain mustard cream sauce
Thin sliced veal topside pan-fried with sage butter, topped with Parma hamand buffalo mozzarella, finished with brandy and white wine
Roasted sea bass fillets with white wine, braised leeks and smoked pancetta
Italian fish stew with monkfish, king prawns, mussels, calamari with garlic, saffron and white wine and touch of tomatoes and chilli
Grilled, best end of lamb cutlets with garlic and mint salsa, served with chips
- ALL DISHES SERVED WITH ROSEMARY POTATOES AND ROASTED MEDITERRANEAN VEGETABLES -
Salad & Sides
Seasoned tomatoes, creamy buffalo mozzarella, fresh basil and extra virgin olive oil
Cos lettuce, fresh croutons, parmesan shavings in a creamy dressing with your choice of
- Garlic king prawns £13.95
- Chargrilled chicken and smoked bacon£12.25
Mixed leaves with buffalo mozzarella, cucumber, mixed olives and red onion
Mixed leaves with lemon olive oil and oregano
Sautéed potatoes with rosemary and garlic
Chips
Roasted mediterranean vegetables
Pizza
Fresh stone baked Italian pizza made with traditional Neapolitan caputo flour
~ Gluten free and vegan options available on request ~
Tomato sauce, mozzarella and fresh basil
Smoked duck, caramelised inions and feta cheese
Pepperoni salami, cherry tomatoes, kalamata olives, grilled artichoke and anchovies
Hot smoked salmon, cream cheese and spring onions
Minced lamb ragu, ricotta cheese with mint, garlic mushrooms and pecorino cheese
Cured beef, rocket, parmesan shavings and wholegrain mustard
Dolce latte blue cheese, smoked scarmoza cheese, buffalo mozzarella, ricotta and asparagus
Italian pork sausage ragu, spicypepperoni salami, garlic mushrooms and chili cream cheese
Italian salamis, black olives, artichoke, anchovies
Italian sausage, pepperoni, pancetta,smoked chicken, smoked scamorzacheese, fresh chili, rocket, drizzledwith honey mustard olive oil dressing
Chargrilled aubergine, courgette, slowroasted peppers, grilled artichokes,fresh rocket, drizzled with olive oil
Marinated chicken, slow roasted sweet peppers and goats cheese
Spinach sautéed in garlic with a baked egg and smoked pancetta
Dessert
Sponge biscuits soaked in marsala wine, topped with sweet mascarpone cream
Ask your waitress/er for todays options
Choux pastry balls filled with fresh cream and covered with white chocolate
Semifreddo ice cream, topped with crushed meringue and an espresso shot
Trio of ice cream
Real lemon sorbet
Mix of cheesecake and ice cream, topped with mango and passionfruit sauce on crunchy biscuit
Key:
(v) vegetarian — (vg) vegan — (gf) gluten free